Skip to Main Content
It looks like you're using Internet Explorer 11 or older. This website works best with modern browsers such as the latest versions of Chrome, Firefox, Safari, and Edge. If you continue with this browser, you may see unexpected results.

Food Engineering: Home

LC Classification - Food Engineering

T 1 - 995         Technology (General) 
TP 1 - 1185    Chemical Technology
TP 368 - 456  Food Processing and Manufacture
TS 1 - 2301     Manufactures
TX 341 - 641  Nutrition. Foods and food supply

Library Hours


  Mon-Fri Sat-Sun
Academic Semester & Summer School 08:45-17:15 CLOSED
The Period Between the End of Final Examinations and Summer School 08:45-17.15 CLOSED
Vacation 08:45-17:15 CLOSED


This site is intended to help researchers find the resources they need by providing links to article and image databases, library resources, Internet portals and other reference tools.

Metu Library Catalog Search

EBSCO Discovery Service

METUnique Search